Dining / Review

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ANTON & MICHEL

Storied Carmel institution Anton & Michel daringly switches gears, with mixed results.

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Frankie’s Grill

Frankie Family: Frankie’s Grill furnishes some no-frills grilled fare and excellent Mexican in an old house in Soledad.

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Tico’s Breakfast & Lunch

Trifecta: Hearty and friendly Marina standby Tico’s Breakfast & Lunch adds… dinner.

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Nak Won Korean BBQ

Number Won: Marina’s Nak Won Galbi – or whatever it’s named – unloads a world of must-try Korean flavor.


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Casanova

Fancy Affordable: Parsing Casanova’s menu for $100 with help from new chef Johnny De Vivo.

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La Balena Cucina Toscana

Whale of a Spot: La Balena quickly gains a loyal following with Italian authenticity and strict sourcing

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Cafe Ariana

Nice Bite: Cafe Ariana’s Italian charms and low prices make a basic menu work.

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Sticks

High on the Hog:: Todd Fisher’s Sticks in Spanish Bay quietly ranks as one of the best sports grills in the area – and the most beautiful.

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La Tortuga Tortería

Glorious Tortoise: Tortuga Tortería is a staple for local foodies for a large family of reasons.

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Peter B’s Brewpub

True Brew: Kevin Clark has all sorts of fun and flavorful craft beer stuff happening at Peter B’s Brewpub in Monterey.