242 Forest Ave.

Pacific Grove

375-9581

www.grovemarketpg.com

Let me count the ways that Grove Market has earned the admiration of discerning carnivores in our midst:

1. Bones for Bowser.

2. Slab bacon to go with eggs.

3. Real wieners and brats for the barbecue.

4. Ground chuck to make a better burger.

5. Chicken breasts the size of Nebraska.

6. House-made kabobs ready for the tailgate.

7. Tri-tip all marinated and ready to roll.

8. Pork shoulder for carnitas.

9. Ladino turkeys for Thanksgiving.

10. Tender filet mignon for the big day.